The Artisan Cookbook Club

Printer-friendly versionPrinter-friendly version
Start Date: 
October 1, 2013
End Date: 
October 31, 2013

This October, we’re thrilled to introduce you to a new promotional program on Workman’s growing roster: The Artisan Cookbook Club! Each month, we will spotlight one frontlist new cookbook release as well as one backlist ecookbook, priced at $3.99 or less. The subject of the monthly cookbook club in October is NY Times columnist and celebrated chef David Tanis! As we gear up for the release of One Good Dish, we serve up Tanis’ bestselling cookbook A Platter of Figs – available for the first time as an ebook, just $2.99 this month.

eISBN Primary Print ISBN Title Contributor(s) Promo Price
9781579655945 9781579653460 A Platter of Figs and Other Recipes Tanis, David - Waters, Alice $2.99

If you are unsure how to utilize promotional information, please consult this page.

Promotional Images (Note: you must be logged in to access these files)

IndieCommerce Help Documents

 

About ABA

American Booksellers Association is a national trade association that supports and advocates for the success of independent bookstores. We provide members with education, networking opportunities, advocacy, resources, and technology. In turn our members support local schools through book fairs, donations and author visits; promote literacy; provide inclusive community centers; connect readers and books; add character to neighborhoods; champion and center diverse and new voices; and contribute to the local economy. We feel honored to support them in their work.

Contact

PRESS INQUIRIES: [email protected]

INDIECOMMERCE: [email protected]

ALL OTHER INQUIRIES: [email protected]

 

 

Copyright 2024 American Booksellers Association. BookWeb is a registered trademark of ABA.
Privacy Policy, Cookie Policy, Accessibility Statement

 

Follow ABA