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In July we welcome all things summer with The Blue Plate Special – the lobster, the freshly churned ice cream, the perfect picnic potluck. We have three delectable titles to help food-lovers make the most of the season for just $2.99 each for the full month.
BONUS: this month’s bounty includes highly coveted James Beard award winning ice cream book, Jeni’s Splendid Ice Creams at Home, available as an ebook for the very first time.
|9781612122175||9781580178419||Dishing Up® Maine||Dojny, Brooke||$2.99|
|9781579654986||9781579654368||Jeni's Splendid Ice Creams at Home||Bauer, Jeni Britton||$2.99|
|9780761159520||9780761143925||What Can I Bring? Cookbook||Byrn, Anne||$2.99|
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